Placement-tied Courses
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Foundation Certificate in Baker and Pastry Cook Training

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Foundation Certificate in Baker and Pastry Cook Training

Course Code VT023DR
Course/ Scheme Placement-tied Courses
Medium of Instruction Cantonese, Written Chinese
Study Mode Full Day
Course Duration(hours) 232
Tentative Class Commencement 2025-01-15
Training Venue IVDC (Tuen Mun)
Enrolment Venue IVDC (Tuen Mun)
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If there are changes to the Tentative Class Commencement, course location, and classroom software, the latest announcement of the centre should be taken as final.

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